French toast is one of the easiest breakfast dishes you can whip up. Not to mention how good it tastes, leaving you a cinnamon sugar whiskers. So here's how you make them.
You will need:
2 eggs, beaten
2 teaspoons vanilla extract
3 slices of bread
Sugar & cinnamon
1. First, add in the vanilla to your eggs and whisk.
2. Slice your break into triangles
3. Heat up your oiled pan. Do not add too much cause you don't want oily toast!
4. Dunk your slices of bread into the egg mixture. Make sure they're fully covered. Dunk them one at a time as you place them on to the pan to cook. While waiting for you toast to cook, you can prepare you sugar and cinnamon mix. Just mix sugar and cinnamon and a bowl and you're good to go!
5. Flip your slices to make sure they are evenly cooked at both sides. Remove from heat once the slices are browned and crispy to your liking. Place them onto kitchen towels to remove excess oil.
6. Once the slices are cooled a little, you can roll them around the cinnamon sugar.
And you're all done! If the cinnamon sugar is not sweet enough for you, you can dip them with maple syurp. YUM.
Do leave a comment if you've tried this recipe. You can also follow and tweet me at @ChefNora <3
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